The year past (2019) held many high notes regarding wine, including the opportunity — made possible by a generous friend — to taste a 1964 Private Reserve Beaulieu Vineyard Georges de Latour. Capped by a wedding in Texas Hill Country, a honeymoon in Napa and Sonoma, and a move to Los Angeles, it was a vintage year.

Domaine Anderson is an Anderson Valley AVA winery whose Pinot Noirs and Chardonnays you should know.

As 2020 begins, I’m thinking of the final bottle I opened in 2019, and looking forward to all the pours the new year promises. That last bottle of the past year was a 2015 Pinot Noir from Domaine Anderson, a wine I paired with burgers (and would gladly drink with lamb chops or a steak). Here are my thoughts on the wine, which first appeared in PaperCity.

Those bottles to come? First up will be something hailing from Italy …

Here’s to 2020, and all it promises.

Want more wine? Peruse these stories:

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This Geologist Knows His Italian
From Boston to Austin, With Wine in Mind
A Chardonnay For Your Mother (and You)
Don’t Dismiss the Peat
Distinctive Whisky Enters a New Era
A Whisky Legend Visits Houston
A Rare Cask, Indeed
Austin Whisky, Strange Name
Here’s Your Texas Rum Goddess
A ZaZa Wine Guy Loves Great Service
A Merlot That Your Snob Friend Will Love
French Couple Make a Sauvignon Blanc in California
A Perfect Afternoon Chardonnay
Terry Theise Talks Reisling
A New Wine Wonderland
Paris Wine Goddess Tells All
Rice Village Wine Bar Has a Cleveland Touch
A Texas White Blend for Your Table
A Pinot Noir Full of Flavor
This Pinot Gris From Oregon Pairs Well With Cheese
Willamette, Dammit!
A Value Rioja
Drink Pink!
Underbelly Veteran Goes for Grenache
A Man of Letters and Wine
Ms. Champagne Wants a Nebuchadnezzar
The Wine Artist Goes for Chardonnay
This American Loves Spain and Its Wines
Houston’s Wine Whisperer Has a Soft Touch
Blackberry Farm’s Somm Pours in Splendor
Mr. Pinot Noir: Donald Patz of Patz & Hall
A Cork Dork Wants to Spend More Time in Tuscany
Sommelier Turned Restaurateur Daringly Goes Greek
Texas Master Sommelier Debunks Wine Geeks
A Bottle From Gigondas Changed This Houston Man’s Life

Oil Man Falls in Love, and the Rest is Good-Taste History
Ryan Cooper of Camerata is a Riesling Man
Mixing It Up With Jeremy Parzen, an Ambassador of Italy
Sommelier at One of Houston’s Top Wine Bars Loves Underdogs


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