Tag: Eurocave

Bubbles: Here’s a Great Sparkling Wine From Mendoza

When is a sparkling wine not a great idea? I am of like mind with Churchill when it comes to the wondrous creation. “I could not live without Champagne. In victory I deserve it. In defeat I need it.” I always have a good roster of sparkling in my Eurocave, and ample ice to chill a bottle when the time comes.

A few weeks ago, I received a selection of wines from a distributor, and among them was a bottle from Bodega Valentin Bianchi , a brut that punches well above its weight when one considers it can be found for around $22.

This sparkling wine from Argentina is a great and delicious value.

If you’re looking for bubbles for your next party or gathering, this one should definitely be on your shopping list. It’s 62 percent Chardonnay, 33 percent Pinot Noir, 5 percent Viognier, and has a lovely golden straw hue. On the nose, it’s delicate, and will have you thinking stone fruit and melon. A first taste provides a refreshing brightness that slides into toast and almond. We drank this on its own, but I would not be disappointed if it was served with goat cheese and bread.

Bodegas Valentin Bianchi was founded in 1928, and is now in the hands of the family’s fourth generation. The grapes here come from Bianchi’s Dona Elsa Estate and Las Parades Estate, situated in the San Rafael DOC of Mendoza at 2,400 to 2,600 feet above sea level. The sparkling is made in the traditional Champenoise method, and is aged for one year in the bottles.

Want more wine and spirits? Check out these stories I wrote for PaperCity.

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A Man of Letters and Wine
Ms. Champagne Wants a Nebuchadnezzar
The Wine Artist Goes for Chardonnay
This American Loves Spain and Its Wines
Houston’s Wine Whisperer Has a Soft Touch
Blackberry Farm’s Somm Pours in Splendor
Mr. Pinot Noir: Donald Patz of Patz & Hall
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Sommelier Turned Restaurateur Daringly Goes Greek
Texas Master Sommelier Debunks Wine Geeks
A Bottle From Gigondas Changed This Houston Man’s Life

Oil Man Falls in Love, and the Rest is Good-Taste History
Ryan Cooper of Camerata is a Riesling Man
Mixing It Up With Jeremy Parzen, an Ambassador of Italy
Sommelier at One of Houston’s Top Wine Bars Loves Underdogs

Eurocave Is Open …

 

After being in storage for more than a year, my "old school" Eurocave is up running (if only slightly stocked).

After being in storage for more than a year, my “old school” Eurocave is up and running (if only slightly stocked).

One day, in 2003 or so, I went to a dinner party on Roosevelt Island and the host and I were discussing wine when he paused and asked me to walk with him. We stopped in front of a closet, the door of which he opened. Within was a Eurocave, something I had wanted for a while but did not have the $3,000 (or more) that was required for its purchase. John told me that his wife and he were returning to England and that I could have his French beauty for $150. Well, the night immediately became more interesting. I right then and there shook his hand and agreed to take care of transporting it to my apartment.

Since then, the unit has moved with me to several apartments in Brooklyn, to Dubai, and now to Houston, where this past week I unpacked it from its snug cardboard cocoon – it was shipped from Dubai to Florida in 2012 – and plugged it in. Its solid compressor hummed into life, and the bottles I had on hand are resting at a comfortable temperature.

France, Argentina, and California, all in the cozy confines of a French cave.

France, Argentina, and California, all in the cozy confines of a French cave.

This Eurocave is old – just how old I am not certain. It does not have a tempered glass door or a digital temperature and humidity indicator. What it does have is quality components, and history. Personal history. I buy a lot of wine, and friends often give me wine as a gift. I can recall many, many bottles that spent most of their lives inside my cave, and, by extension, the people who gave them to me. From France, from Germany, California, Italy, Spain. Right now, as it begins it life in Houston, it is taking care of, among a few other selections, a 2010 Bond Pluribus, a Malbec, and a great wine from Chinon, all birthday gifts I received this past weekend from good friends, thoughtful people who share the love of wine with me. I look forward to sharing glasses with them soon.

Welcome to Houston, Eurocave. And thank you for your service to my wines.

 

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