Mise en Place

Category: wine (page 1 of 3)

An (Italian) Gentleman of Wine: Osvaldo Pascolini

A Wine For Your Mother, And You — Plus, Some Fine Rum Distilled in Texas, and The Brockhaus Returns

Welcome to the World, Petaluma Gap AVA!

What I’m Drinking (and Reading) Now: The Balvenie Peat Week and DoubleWood 12, Plus Wines For Holiday Parties

Wine Talk: Graceful Memories and Inspiration, Born in Bottles

A Frittata For Emma: Cooking This Will Make You Happy (Plus, Wine, Music, and Foie Gras)

We Drank Canned Wine, Tried Doughnut Sliders, Opened a Chardonnay … and What Fine Pastas

‘If They Want To Drink Merlot, We’re Drinking Merlot!’

When You Find Yourself in Sorrento Wanting To Eat Well

Wine Talk: From Cleveland to Houston, With No Nonsense

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